Guatemala SHb ep conv.

Notes: Sweet Chocolate, Citrus, Peach, Brown Sugar

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Producer: Finca San Gerardo 

Region: Moyuta, Jutiapa, Nuevo Oriente

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Varietal: Red Bourbon

Process:  Fully washed and dried in the sun

Elevation:1,250 – 1650 meters

RFA Finca Huixoc Huehuetenango shb ep

Notes: Apple, Caramel, Cocoa Nibs

Producer: José Alejandro Solis

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Region: La Democracia, Huehuetenango 

Varietal: Bourbon, Catuai, Caturra, and Nundo Novo

Process:  Fully washed and dried in the sun

Elevation:1,250 - 1,740 meters

huehuetenango fto Asobagri SHB EP

Notes: Orange, Lemon, Peanut Brittle, Milk Chocolate

Producer: Asociación Barillense Agricultores

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Region: Santa Cruz Barillas, Huehuetenango, Guatemala

Varietal: Bourbon, Catuai,  and Caturra

Process:  Fully washed and dried in the sun

Elevation:1,650 meters