Notes: Milk chocolate, honey, grape

Producer: Jose Antonio Salaverria

Region: Apaneca, Ahuachapán, El Salvador

Varietal: Bourbon, Pacamara, Sarchimor, Pacas, Catuai, and Caturra

Process: Pulped Natural and sun-dried 

Elevation: 1450 – 1630 masl

RFA CERRO LAS RANAS