Notes: Plum, Caramel, Chocolate Malt

 

Producer: J&M Family Coffee

 

Region: Jinotega

 

Varietal: Caturra, Catuai, Bourbon, Catimor, and Marogogype

 

Process: washed, sun dried and mechanically dried

 

Elevation:1150 – 1500 masl

ORGANIC SHG EP